Texas Roadhouse Rolls – sweet, fluffy and buttery copycat Texas Rolls generously slathered with homemade melted honey cinnamon butter. All you need is just one bite and you’ll be in bread heaven!
If you’ve been following me for a while, you know how I much I love bread! Honestly, I’d take any form of bread over chocolate. When I eat out, I always devour the bread first until I remind myself to stop and that I’m paying for the main course.
With that addiction, I know I have to master the art of baking homemade bread. That warm fresh from the oven smell is simply therapeutic for me. I even do a lot of baking even during summer. I live and breathe for all of the warm fresh bread.
Perhaps, it was all due to the fact that our family way back then would simply enjoy bread for breakfast, snacks or even for dinner. There’s probably a fair amount of yeast mixed in my blood now.
These Texas Roadhouse Rolls are a copycat version from a restaurant. You’d love how fluffy, buttery, tender they are; brushed with warm, melted butter with a hint of sweetness.
HOW TO MAKE: