Ingredients
- 1/2 cup Panko
- 1/4 cup flour
- 1/2 green bell pepper chopped
- 1/2 red bell pepper chopped
- 3 5 ounce canned salmon
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 large egg lightly beaten
- 1/4 cup mayonnaise
- 1 Tablespoon Worcestershire
- 1/4 cup chopped cilantro
Instructions
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Add panko and flour to a bowl and mix. Add bell peppers, canned salmon, garlic, salt, pepper, egg, mayonnaise, Worcestershire sauce and cilantro. Mix until incorporated.
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Shape into 6-8 patties and heat oil in large skillet over medium high heat.
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Add patties to the skillet and cook for 2-3 minutes on each side or until golden brown.
