INGREDIENTS
- SHRIMP
- jerk seasoning
- shrimp
- olive oil
- garlic
- GRITS
- grits
- marscapone
- milk
- chicken stock
- BACON CREAM SAUCE
- bacon
- milk, cornstarch slurry
- white pepper
- scallions
PREPARATION
STEP 1
Sautee shrimp. Cook grits. Thicken sauce; pour over all. Top w/scallions.
