Ingredients
1 lb 93% lean ground beef
1 cup chopped onions
1 10.75 oz can Campbell’s Healthy Request Cream of Mushroom Soup
1/4 cup water mixed with soup
1/4 tsp salt(optional)
1/4 tsp black pepper
3-4 medium potatoes, thinly sliced with skin on
Directions
Brown ground beef and onions, drain.
Spray the bottom of a 2 qt glass baking dish(11×9 inch).
Cover the bottom of the dish with a layer of potatoes and a layer of ground beef.
Pour half of soup mixture over this.
Add another layer of potatoes and ground beef, pour remaining soup mixture over this also.
Bake covered for 1 hour at 350°F.
Leave a Reply